Jalapeno Poppers

20 Jul, 2016  in Appetizer / Chili Powder / Cream Cheese / Cumin / Garlic Powder / Jalapenos / Panko Bread Crumbs / Paprika / Salt  tagged 0 stars by

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Jalapeno Poppers

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Servings

MetricUS Imperial

Ingredients

• 6 Jalapenos
• 4 oz Cream Cheese Softened
• 1 tsp Salt
• 1/2 tsp Chili Powder
• 1/2 tsp Cumin
• 1 tsp Paprika
• 1/2 tsp Garlic Powder
• 1/4 Cup Panko Bread Crumbs

Servings MetricUS Imperial Ingredients 6 Jalapenos 4 oz Cream Cheese Softened 1 tsp Salt 1/2 tsp Chili Powder 1/2 tsp Cumin 1 tsp Paprika 1/2 tsp Garlic Powder 1/4 Cup Panko Bread Crumbs

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Instructions

1. Preheat oven to 450°F. Cut jalapenos in half lengthwise and clean out the seeds. Place the jalapenos on a sheet tray, open side down. Bake 8 minutes. Carefully remove and flip the jalapenos over to their serving position. Combine all the spices and cream cheese in a bowl, and mix well. Stuff each jalapeno with the cream cheese mixture. Sprinkle the tops with panko bread crumbs. Bake in oven for 8 to 10 minutes. Image and Recipe Courtesy of Indianapolis Fruit and Garden Cut.

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